Name: Cocoa Powder Brownies
Prep time: PT15MIN
Cook time: PT30MIN
Yield: 9 servings
Cuisine: Desserts
Ingredients: 1/2 cup (1 stick) unsalted butter, melted; 1 cup granulated sugar; 2 large eggs, at room temperature; 1 teaspoon vanilla extract; 1/3 cup unsweetened cocoa powder (Dutch-processed or natural); 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking powder; 1/2 cup chocolate chips or chopped chocolate (optional)

Ingredients

1/2 cup (1 stick) unsalted butter, melted
1 cup granulated sugar
2 large eggs, at room temperature
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa powder (Dutch-processed or natural)
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chocolate chips or chopped chocolate (optional)

Instructions

1
Preheat oven to 350°F (175°C). Line an 8x8-inch pan with parchment paper.
2
In a large bowl, whisk melted butter and sugar until smooth. Add eggs one at a time, whisking well, then stir in vanilla.
3
Sift in cocoa powder, flour, salt, and baking powder. Fold gently until just combined. Stir in chocolate chips if using.
4
Spread batter evenly in prepared pan. Bake 28–32 minutes, until a toothpick comes out with moist crumbs.
5
Cool completely in pan, then lift out and cut into 9 squares.

Cocoa Powder Brownies

Cocoa Powder Brownies

Ingredients

Instructions

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