Name: Cranberry Paloma
Prep time: PT5MIN
Cook time: PT0MIN
Yield: 4 servings
Cuisine: Drinks
Ingredients: 1 cup (8 oz) blanco tequila; 1/2 cup (4 oz) cranberry juice (100% pure or cranberry juice cocktail); 1 cup (8 oz) fresh grapefruit juice; 1/4 cup (2 oz) simple syrup (adjust to taste); 1/4 cup (2 oz) fresh lime juice; 1 cup ice, plus more for serving; 1 cup sparkling water (plain or grapefruit flavored); Fresh cranberries, grapefruit slices, and rosemary sprigs, for garnish; Coarse sea salt, for optional rim

Ingredients

1 cup (8 oz) blanco tequila
1/2 cup (4 oz) cranberry juice (100% pure or cranberry juice cocktail)
1 cup (8 oz) fresh grapefruit juice
1/4 cup (2 oz) simple syrup (adjust to taste)
1/4 cup (2 oz) fresh lime juice
1 cup ice, plus more for serving
1 cup sparkling water (plain or grapefruit flavored)
Fresh cranberries, grapefruit slices, and rosemary sprigs, for garnish
Coarse sea salt, for optional rim

Instructions

1
If desired, salt the rim of each glass by rubbing with lime and dipping in coarse salt.
2
In a large pitcher, mix tequila, cranberry juice, grapefruit juice, simple syrup, and lime juice. Stir well.
3
Fill each glass with ice, then pour the cocktail mixture over, filling about three-quarters full.
4
Top each glass with sparkling water. Stir gently and garnish with cranberries, grapefruit slices, and rosemary. Serve right away!

Cranberry Paloma