Garlic Parmesan Chicken: Crispy, Cheesy, and Irresistible Dinner Recipe

Instructions

1. 1
   Preheat oven to 400°F (200°C) and line a baking sheet with parchment or foil. Grease lightly with olive oil.
2. 2
   Pound chicken breasts to even thickness (about 1/2 inch) and pat dry.
3. 3
   In a shallow bowl, mix panko, Parmesan, Italian seasoning, salt, black pepper, and minced garlic.
4. 4
   Brush both sides of chicken with melted butter.
5. 5
   Press each chicken breast into the breadcrumb mixture, coating well on all sides.
6. 6
   Arrange chicken on prepared baking sheet. Bake for 25-30 minutes, until crust is golden and chicken is cooked through.
7. 7
   (Optional) Broil for 2-3 minutes for extra crispiness.
8. 8
   Rest chicken for a few minutes, garnish with parsley, slice, and serve.