Homemade Big Mac Sauce

Instructions

1. 1
   In a medium mixing bowl, add mayonnaise, sweet pickle relish, yellow mustard, white vinegar, paprika, onion powder, garlic powder, salt, and sugar (if using).
2. 2
   Whisk together until the mixture is smooth and fully combined.
3. 3
   Taste and adjust seasoning—add more relish, vinegar, or sugar if you like.
4. 4
   Cover and refrigerate for at least 1 hour for best flavor.
5. 5
   Serve chilled on burgers, sandwiches, or as a dipping sauce.