Mini Banana Pancake Bites

Instructions

1. 1
   Peel bananas and slice into 1/2-inch thick rounds.
2. 2
   In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. 3
   In another bowl, whisk milk, egg, vanilla, and melted butter.
4. 4
   Pour wet ingredients into dry and stir until just combined; let batter rest for 2 minutes.
5. 5
   Dip each banana slice in the batter to coat completely.
6. 6
   Heat a nonstick pan or griddle over medium heat and brush with butter.
7. 7
   Cook banana bites for 1-2 minutes per side until golden and slightly puffed.
8. 8
   Serve warm with maple syrup or your favorite toppings!