Oven Baked Chicken Breast

Instructions

1. 1
   Preheat oven to 425°F (220°C) and line a baking sheet with parchment or foil.
2. 2
   Pound chicken breasts to an even 3/4-inch thickness and pat dry.
3. 3
   In a small bowl, mix olive oil, paprika, garlic powder, Italian seasoning, onion powder, salt, and black pepper.
4. 4
   Rub the seasoning mixture all over both sides of each chicken breast.
5. 5
   Arrange chicken on the prepared baking sheet. Bake for 18-22 minutes, or until internal temperature reaches 165°F.
6. 6
   Let chicken rest for 5 minutes before slicing. Serve with lemon wedges and parsley, if desired.