S’mores Bars

Instructions

1. 1
   Preheat oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper, leaving an overhang on the sides.
2. 2
   In a large bowl, combine graham cracker crumbs, flour, baking powder, and salt.
3. 3
   Add melted butter, brown sugar, granulated sugar, egg, and vanilla extract to the dry ingredients. Mix until fully combined and a soft dough forms.
4. 4
   Press about 2/3 of the dough evenly into the bottom of the prepared pan.
5. 5
   Lay chocolate bar pieces evenly over the dough, then sprinkle marshmallows over the chocolate.
6. 6
   Break remaining dough into small pieces and scatter over the top, allowing some marshmallows and chocolate to peek through.
7. 7
   Bake for 23-27 minutes, or until the top is golden brown and marshmallows are puffed and lightly toasted.
8. 8
   Cool completely in the pan before lifting out and slicing into bars. Enjoy!